
1999 Domaine Bernard Faurie Hermitage 'Le Meal'
The 1999 Bernard Faurie Hermitage Rouge 'Le Méal' delivers a powerful Syrah with velvety tannins and smoky minerality that lingers elegantly on the finish. Layers of black fruits, leather, and cracked pepper unfold with finesse, making it a truly complex wine.
Provenance Guaranteed
Cellared at 55°F & 70% Humidity
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Bernard Faurie, a boutique producer in the northern Rhône, is celebrated for his handcrafted wines from Hermitage and Saint-Joseph. With a focus on traditional methods and minimal intervention, Faurie’s Syrahs are among the most terroir-expressive and elegant in the region.
Located in Hermitage and Saint-Joseph, the estate benefits from steep, terraced vineyards with granite-rich soils and optimal sun exposure, ensuring structured and balanced wines.
The granite and alluvial soils contribute to the wines’ depth, minerality, and fine tannins. These terroirs are essential for crafting Syrah with complexity, freshness, and remarkable aging potential.



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Pre-arrival wines are offered before they make their way to our facilities in the United States. These wines are carefully stored in our partners' cellars and reserved for you upon ordering. We’ll keep you informed every step of the way, providing updates on the timeline and expected delivery. While the process typically takes 2 to 3 months, please note that this timeframe isn’t guaranteed.
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