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1993 Chateau Cantenac Brown

Sale price$130.00 | Sold Out | Ready to Drink
This mature Margaux displays a classic bouquet of blackcurrant, dried plum, and cedar, with layers of tobacco, leather, and earthy spice. The palate is refined and well-integrated, offering notes of dark berries, graphite, and savory herbs, framed by soft tannins and a lingering, elegant finish. A beautifully aged Bordeaux that showcases the finesse and complexity of Château Cantenac Brown’s historic terroir.

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Cellared at 55°F & 70% Humidity

The Estate

Château Cantenac Brown, a distinguished Third Growth estate from the 1855 Bordeaux Classification, was founded in the early 19th century by John Lewis Brown, a Scottish wine merchant. Known for its striking Tudor-style château, the estate has evolved into one of Margaux’s most respected properties. Now under the ownership of the Le Lous family, Cantenac Brown continues to refine its winemaking approach, emphasizing both tradition and sustainability.

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