
1998 Château Vannières
Bold and structured, the 1998 Château Vannières Magnum reveals a heady mix of blackcurrants, leather, and dried herbs. The palate is layered and intense, with firm tannins and a savory, spicy finish that reflects Bandol’s rugged terroir. This magnum-sized wine delivers a commanding expression of Provence’s power.
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Cellared at 55°F & 70% Humidity
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Château Vannières, owned by the Boisseaux family since 1957, has been producing wines in Bandol that reflect the appellation’s traditional style. Focused on Mourvèdre-driven reds, the estate is celebrated for its structured and age-worthy wines, crafted with both passion and precision.
Located in Bandol, in Provence, the estate enjoys a Mediterranean climate with sunny days and cooling sea breezes that enhance the ripening process while preserving freshness and balance in the grapes.
The limestone and marl soils are perfect for cultivating Mourvèdre, contributing to wines with intense structure, firm tannins, and remarkable aging potential. This terroir ensures balance and complexity.

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Pre-arrival wines are offered before they make their way to our facilities in the United States. These wines are carefully stored in our partners' cellars and reserved for you upon ordering. We’ll keep you informed every step of the way, providing updates on the timeline and expected delivery. While the process typically takes 2 to 3 months, please note that this timeframe isn’t guaranteed.
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