
2004 Château Le Bon Pasteur
Precision and balance define the 2004 Château Bon Pasteur, a vintage that allowed the estate’s meticulous vineyard practices to shine. The clay-gravel soils retained just enough water during the cooler growing season to ensure slow, even ripening. Aromas of red plum, cassis, and graphite give way to a silky palate of ripe red fruit, savory herbs, and mineral undertones, offering a refined Pomerol with the potential for graceful aging.
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Cellared at 55°F & 70% Humidity
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Established in the early 20th century, Château Bon Pasteur is a leading Pomerol estate renowned for its Merlot-dominant blends. Owned by the Rolland family, the estate emphasizes meticulous vineyard care and innovative winemaking techniques to craft expressive, terroir-driven wines.
Situated in Pomerol, the estate benefits from a moderate maritime climate that supports even ripening and aromatic development in the grapes.
The gravel and clay soils, with iron-rich sublayers, contribute to the wines’ silky textures, depth, and complexity. This terroir enhances both the richness and finesse of its Merlot-based blends.



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Pre-arrival wines are offered before they make their way to our facilities in the United States. These wines are carefully stored in our partners' cellars and reserved for you upon ordering. We’ll keep you informed every step of the way, providing updates on the timeline and expected delivery. While the process typically takes 2 to 3 months, please note that this timeframe isn’t guaranteed.
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